【早餐打卡】Blueberry Cheese Open Sandwich
The Ou Bao is an olive vegetable Ou Bao, which is salty.
Top with mozerella cheese and blueberries.
The spicy shop at the back is diced peaches (it doesn't matter, I can't see it anyway...).
Bake in the oven above 200 degrees until the cheese melts and the blueberries pop.
My blueberries didn't pop visibly, presumably not fresh enough.
Take a bite, the sweetness of the blueberries bursts in the mouth, very pleasantly surprised~
A good buffalo cheese (not pictured) can be used in pursuit of shredded cheese.
Pulp, wire drawing, crisp bottom.
Worth having~
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【早餐打卡】蓝莓奶酪开放三明治
欧包用的是橄榄菜欧包，咸口。
铺上mozerella奶酪和蓝莓。
后面辣个铺的是桃子丁（不重要反正看不见...）。
烤箱200度以上烤到奶酪融化，蓝莓爆浆。
我的蓝莓没有爆得很明显，大概是不够新鲜。
咬一口，蓝莓的清甜在口中爆开，很是惊喜~
追求奶酪拉丝可以用好的水牛奶酪（图里不是）。
爆浆、拉丝、脆底。
值得拥有～
