# 全球购 # The mushrooms are so tender, juicy and delicious! ) Share a braised shiitake mushroom today! Tender, juicy and easy to make! If you like it, try it now! Ingredients: fresh mushrooms, chopped green onion practice: 1. Sauce: 1 spoon of light soy sauce, half a spoon of dark soy sauce, 1 spoon of oyster sauce, appropriate amount of chicken Mix ten refined salt, half a spoon of sugar, 1 spoon of starch, and half a bowl of water; Wash the mushrooms, remove the roots and make a cross with a knife. Add the water to the boil and blanch the mushrooms until soft. Take out and drain 2. Heat the oil, add the mushrooms and fry until golden brown, add the garlic and stir-fry until fragrant, then add the ingredients Boil the sauce until the soup is thick, take it out of the pot and sprinkle with chopped green onion.