# 亚米经验值+1 #与美的烤苕皮真的很好吃。将锅底刷油苕皮放入锅中,然后倒入鸡蛋液,把它炸一会儿。完成后,刷上酱汁,加入干萝卜!太美味了!但有一个致命的缺点。酱汁太少了就一小袋子。你敢再放两袋酱汁吗?
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