#兔然就过年了#
Recently, I bought Wufuyuan’s colorful pearl powder balls at YAMI. They are definitely the fast-cooking type written on the package. After the water is boiled, put the powder balls into the boiling water and wait until the powder balls float to the surface of the water. Cover and simmer for 2-3 minutes on medium heat, then put it in cold water for about 20 seconds, then pick it up and eat it. It is very suitable for putting in milk tea or sago dew, and the colors are colorful and very beautiful. !
In addition to the colored powder balls, there are brown sugar pearl powder balls and matcha powder balls in the same series. I plan to buy the whole series!
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# 兔然就过年了 #
最近在 YAMI 亚米 買到了五福圓的彩色珍珠粉圓，絕對是包裝上寫的如假包換的快煮型，在水煮開後把粉圓放進沸水中，待到粉圓浮上水面後加蓋中火燜2-3分鐘就可以了，然後放在冷水中大約20秒後撈起就可以吃啦，放在奶茶或者西米露裡都很適用喔，而且顏色繽紛，也特好看的！
同系列的除了彩色粉圓之外，還有黑糖珍珠粉圓和抹茶粉圓，打算把整系列都入手啦！
