
# 燃烧卡路里大作战 # # 百万积分第7季 # # 开学第一单 # # 亚米食谱 #
# Snowskin Mooncake Filling Purple Potato Filling 🍠 #
It's all my fault that I didn't take a few more pictures of the process when I was making the purple potato stuffing (beating my chest), and I couldn't write an article... But this purple potato stuffing is much easier to make than the custard stuffing, I believe 🔎Smart people read the steps It should be all right!
1⃣️ Peel the purple potato, cut it into small pieces, boil it in the pot for ten minutes, remove it from the water, cool it slightly and crush it;
2⃣️ Prepare white sugar, room temperature milk 🥛 and a spoonful of condensed milk, corn oil 🌽;
3⃣️ (Forgot to take a picture 😢) Pour the mashed purple potato into the pot, turn on medium and low heat🔥. Add a spoonful of sugar, stir well, and taste; add another spoonful of sugar, stir well, and taste... Repeat this until you feel the sweetness is right;
4⃣️ Add in milk and condensed milk. It is also added spoon by spoon and stirred, similar to the steps above. Until the purple potato puree becomes smooth and soft.
5⃣️ Add two tablespoons of corn oil, stir well, keep the heat on medium and low, stir for about two minutes, and turn off the heat.
Okay! The fragrant snow skin purple potato filling is complete ✅





